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26 Jun 2025

Sustainability and Climate Risk Regulation in the Food Sector

From emissions reporting to sustainable sourcing, businesses must adapt to evolving standards while demonstrating environmental responsibility. Source your plan of action by: Understanding current and emerging sustainability and climate risk regulations that impact the food sector. Integrating climate resilience and …...

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26 Jun 2025

Sustaining Excellence: Building Trust Through Continuous Improvement in Food Safety

Topics to be covered: Why continuous improvement is critical in today’s food industry (regulations, consumer trust, supply chain complexity). Real-world QA case studies: risk assessments, environmental monitoring, process optimization. Practical tools: FMEA, Kaizen, GEMBA Walks, DMAIC. Building a strong food …...

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