
8:00 am
NETWORKING BREAKFAST: BUILD COMMUNITY CONTACTS
- Start your day off right and connect with food regulation leaders.
- Get to know your industry peers and colleagues over a delicious breakfast.
- Source practical tips, discuss best practices, and prepare for the day ahead.

8:45 am
OPENING COMMENTS & ICEBREAKERS FROM YOUR HOST
Gain insight into today’s sessions so you can get the most out of your conference experience.
9:00 am
PANEL
Regulating Resilience in the Food Supply Chain
Global disruptions, trade disputes, and increasing regulatory scrutiny have exposed the vulnerabilities of food and beverage supply chains. Explore how regulatory frameworks are evolving to ensure safety, transparency, and resilience across the chain — from farm to fork. Take back to your office strategies to:
- Ensure compliance under pressure by adapting inspection and traceability requirements amid global supply disruptions.
- Harness digital traceability tools to maintain compliance and reduce recall risk in a complex international supply chain.
- Navigate cross-border friction, regulatory mismatches, and customs delays between Canada, the U.S., the EU, and other major trading partners.
Enhance your supply chain’s resilience and regulatory compliance to meet evolving global challenges confidently.
9:30 am
CASE STUDY
Regulating Agri-Food Innovation: Navigating the Future of Plant-Based, Biotech, and Novel Foods
As the pace of change accelerates, so does the need for industry to understand and navigate an evolving regulatory landscape. Examine the current state and future direction of regulation for plant-based, biotech, and novel foods in Canada and key global markets. Create a roadmap to:
- Develop strategies for engaging with regulators early in the innovation process to reduce time-to-market.
- Identify key compliance considerations for novel food approval, labelling, and safety assessments.
- Gain real-world insights from companies navigating the regulatory journey for emerging food technologies.
- Explore how collaboration between innovators, consultants, and regulatory experts is shaping the next wave of compliant, consumer-ready products.
Heighten your understanding of the evolving regulatory landscape for plant-based, biotech, and novel foods to accelerate innovation, ensure compliance, and deliver consumer-ready products.
10:10 am
INDUSTRY EXPERT
Advancing Pathogen Detection in Novel Food Products
Implement cutting-edge solutions for identifying pathogens in emerging food categories. Ensure product integrity and consumer safety with innovative detection technologies. Walk away with an action plan on:
- Implementing rapid testing methods tailored to novel food production.
- Enhancing accuracy and sensitivity in microbial screening processes.
- Meeting evolving safety standards using validated detection systems.
Bolster the safety of your novel food products with innovative pathogen detection tools to maintain consumer confidence.
10:40 am
ROUNDTABLES: DISCOVER THOUGHT-PROVOKING IDEAS
Take a deep dive down the innovation rabbit hole in one of our roundtable discussions. Share common challenges and best practices with your food regulation peers on a topic of your choosing:
- Labelling Standards
- Supply Chain Traceability
- Novel Foods
- Allergen Controls
- Sustainability Compliance
- Cross-Border Regulation

11:10 am
EXHIBITOR LOUNGE: ATTEND VENDOR DEMOS & CONSULT INDUSTRY EXPERTS
- Enjoy exclusive sponsor demos and experience the next level of food regulation innovation firsthand.
- Meet one-on-one with leading solution providers to discuss organizational hurdles.
- Brainstorm solutions and gain new perspectives and ideas.

11:40 am
CASE STUDY
Navigating Innovation, Regulation, and Sustainability in the Food Industry
12:10 pm
INDUSTRY EXPERT
Utilizing Emerging Technologies to Strengthen Traceability in Complex Supply Chains
Innovative technologies that monitor food production and distribution provide real-time insights into supply chain operations. Achieve a step-by-step action plan to:
- Improve traceability to enhance food safety.
- Accelerate response times to contamination events and other emergencies.
- Streamline accurate documentation processes to support regulatory compliance.
Perfect product traceability with advanced technologies to boost supply chain reliability and safety.
12:40 pm
PANEL
Effective Allergen Management Across Manufacturing, Retail, and Food Service
Navigate the complexities of allergen control with industry best practices and regulatory insights. Protect consumers and maintain compliance across every step of the supply chain. Adopt best practices to:
- Prevent cross-contact through robust handling procedures.
- Ensure accurate labelling to reduce consumer health risks.
- Stay ahead of emerging risks with up-to-date awareness of new allergens.
Improve your allergen management strategies to ensure food safety, regulatory compliance, and consumer trust.
1:20 pm
NETWORKING LUNCH: DELVE INTO INDUSTRY CONVERSATIONS
- Meet interesting speakers and pick their brains on the latest industry issues.
- Expand your network and make connections that last beyond the conference.
- Enjoy great food and service while engaging with your food regulation colleagues.

2:20 pm
CASE STUDY
Marketing Food to Children: Strategies and Responsibilities
Examine the balance between effective marketing and ethical responsibility when targeting young audiences. Stay compliant while building brand trust with families. Master the success factors to:
- Navigate regulations and advertising standards for child-focused marketing.
- Develop responsible messaging that encourages healthy eating habits.
- Leverage digital platforms while maintaining transparency and accountability.
Advance ethical, transparent, and compliant marketing to children to strengthen brand reputation and earn the trust of families.
2:20 pm
CASE STUDY
Natural Health Products vs. Functional Foods: Understanding the Difference
Clarify the differences between these two fast-growing categories in the health and wellness space. Learn how to navigate their unique regulatory and market landscapes. Take away specific solutions to:
- Compare definitions, health benefits, and intended uses.
- Understand distinct regulatory requirements and permitted claims.
- Explore consumer trends and strategic market positioning approaches.
Improve your understanding of natural health products and functional foods to ensure compliance, drive innovation, and enhance product marketing effectiveness.
3:00 pm
WORKSHOP
What Do You Do When It Goes Wrong?
When your product fails to meet safety and regulatory standards, knowing how to respond to minimize risks to consumers and avoid penalties from regulators is crucial. Bolster your crisis management strategies. Create a roadmap to:
- Develop a clear protocol for recalls and other safety measures.
- Collaborate with regulators and enforcement bodies to ensure timely, effective compliance.
- Manage reputational and public relations challenges that may impact your business.
Reduce reputational damage and safety risks by implementing robust crisis management strategies and proactive compliance measures.
3:00 pm
WORKSHOP
Shaping Policy: Engaging in the Consultation Phase of Food Regulation
Proposed regulations can reshape the food industry and your input during the consultation phase is essential. Learn how to effectively advocate for your organization and contribute to informed, practical policy outcomes. Walk away with an action plan on:
- Understanding the optimal timing and methods for participating in public consultations.
- Gaining insights from industry associations on how to craft impactful regulatory submissions.
- Strengthen your ability to engage confidently with regulators before policies are finalized.
Amplify your organization’s influence by participating effectively in regulatory consultations to shape policy and safeguard industry interests.
3:45 pm
EXHIBITOR LOUNGE: VISIT BOOTHS & SOURCE EXPERTISE
- Explore the latest food regulation technology and strategies with our industry-leading sponsors.
- Share your challenges with the biggest innovators in the business.
- Schedule one-to-one private meetings for personalized advice.

4:15 pm
PANEL
Staying Ahead: Legal and Compliance Trends in the Food and Beverage Sector
Legal and regulatory alignment is key to minimizing risk and avoiding costly missteps. Strengthen your compliance framework by staying informed and collaborative. Take back to your office strategies to:
- Identify regulatory grey areas that pose legal vulnerabilities.
- Monitor emerging litigation trends across the U.S. and Canada.
- Foster stronger collaboration between legal and regulatory teams.
Advance your ability to navigate complexity, avoid penalties, and stay ahead of evolving compliance challenges.
4:45 pm
CASE STUDY
Cross-Border Trade Compliance and Food Labelling Integrity
Expanding into international markets brings both opportunities and regulatory complexity. Ensuring that your food labels meet the standards of multiple jurisdictions is essential to maintaining brand trust and legal compliance. Master the success factors to:
- Navigate key regulatory differences between Canadian and international food labelling standards.
- Maintain label accuracy and integrity while managing translations, claims, and content requirements.
- Align product packaging with import and export documentation to support smooth border clearance.
- Avoid costly delays, recalls, or penalties through proactive compliance planning.
- Learn best practices from global case studies where trade compliance and labelling integrity intersect.
Optimize your cross-border success by mastering the critical link between regulatory compliance and label accuracy.
5:15 pm
CLOSING COMMENTS FROM YOUR HOST
Review the key solutions and takeaways from the conference. Source a summary of action points to implement in your work.
5:20 pm