Day 1: Dec 2, 2025
Day 2: Dec 3, 2025
9:00 am
PANEL
Regulating Resilience in the Food Supply Chain
Global disruptions, trade disputes, and increasing regulatory scrutiny have exposed the vulnerabilities of food and beverage supply chains. Explore how regulatory frameworks are evolving to ensure safety, transparency, and resilience across the chain — from farm to fork. Take back to your office strategies to:
- Ensure compliance under pressure by adapting inspection and traceability requirements amid global supply disruptions.
- Harness digital traceability tools to maintain compliance and reduce recall risk in a complex international supply chain.
- Navigate cross-border friction, regulatory mismatches, and customs delays between Canada, the U.S., the EU, and other major trading partners.
Enhance your supply chain’s resilience and regulatory compliance to meet evolving global challenges confidently.
