Ensure you are ready for the new era of food regulation

Change is already here! Build up your toolbox with strategies to assess the impact of the SFC regulatory roll out. Nutritional Research guidelines and Front-of-pack labelling are in focus and are getting trickier with updated regulatory guidelines. Plus, ensure integrity of your organic, rules governing Nutritional Research, and effects of global trade on import/export requirements are changing. Be prepared!

Download the brochure to see the topics up for discussion. Don’t miss out! Get your copy of the brochure now by completing the form.

20+Speakers
4Interactive Panel Discussions
9+Hours of Networking
2Facilitated Interactive Sessions on Front of the pack labeling

Source Actionable Ideas to Prepare your Business for the Regulatory Landscape:

  1. SFCA & FSMA: Navigate the differences and stages of implementation
  2. International Trade: Understand the impact
  3. Front-of-Pack Labelling: Find your solution
  4. Export: Manage compliance in other jurisdictions
  5. Federal/Provincial Food Safety Regulations: Understand the differences and similarities
  6. Small Business and Start-ups: Manage compliance with fewer resources
  7. Sustainability: Discover why you should adopt sustainability as your foundation for success
  8. On-Farm Food Safety: Understand the initiatives primary producers have adopted
  9. Marketing and Communication: Develop your strategies for conveying nutritional benefits and for recalls
  10. Innovation and the Future of Food: Discover the future drivers of industry

Download the brochure to see the topics up for discussion. Don’t miss out! Get your copy of the brochure now by completing the form.