Samira Kharchoufi

Corporate Compliance Food Safety and Quality Assurance/Regulatory Affairs Manager


All Sessions by Samira Kharchoufi

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Day 1: Oct 26, 2021

2:30 pm

2:30 pm

Case Study: FOOD LABELLING

Bolster your Labelling Compliance Program to Avoid Recalls and Censure

Complying with food labeling laws is always a pressing area of concern for food manufacturers. Undeclared allergens, including the recent addition of sesame, continue to be an issue, and there are new anxieties surrounding health claims. Source practical tips to:

  • Work with suppliers to confirm all ingredients are accounted for.
  • Ensure labelling thoroughly meets regulatory requirements for allergens.
  • Meet the Bio Engineering disclosure 2022 requirements for export to the U.S.
  • Successfully navigate the latest changes to labelling and health claims.

Create a comprehensive plan to comply with all labelling requirements for regulatory relief and increased opportunity.

Day 2: Oct 27, 2021