Leonard is currently a Senior Food Safety, QA & Regulatory Affairs Manager with Shah Trading Company. He has an MSc Food Science degree from University of Leeds and Bachelor of Science in Food Science and Technology from University of Zimbabwe and e enjoys outdoor activities, camping, beaches, gardening, and having fun experiences with family and friends.
Day 1: Oct 26, 2021
Case Study: FOOD LABELLING
Bolster your Labelling Compliance Program to Avoid Recalls and Censure
Complying with food labeling laws is always a pressing area of concern for food manufacturers. Undeclared allergens, including the recent addition of sesame, continue to be an issue, and there are new anxieties surrounding health claims. Source practical tips to:
- Work with suppliers to confirm all ingredients are accounted for.
- Ensure labelling thoroughly meets regulatory requirements for allergens.
- Meet the Bio Engineering disclosure 2022 requirements for export to the U.S.
- Successfully navigate the latest changes to labelling and health claims.
Create a comprehensive plan to comply with all labelling requirements for regulatory relief and increased opportunity.
Day 2: Oct 27, 2021