Jaime White

Director – New Projects


All Sessions by Jaime White

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Day 1: Oct 26, 2021

Day 2: Oct 27, 2021

11:30 am

11:30 am

Panel: CLIMATE CHANGE, SUSTAINABILITY & FOOD PRODUCTION

Gauging the Impact of Emerging Environmental Legislation on Food Production

Carbon pricing will impact food pricing, just how much remains open to interpretation. But food producers continue to develop the sustainability of their products. Deepen your knowledge on:

  • How sustainability and climate change are driving changes in the production of food
  • The initiatives undertaken to improve sustainability, such as the Verified Beef Production Plus program
  • The ways in which carbon pricing, clean fuel standards and other emerging regulations are impacting food production and pricing

Grasp the impact sustainability and carbon pricing initiatives have on your bottom line.