Ayming, formerly Alma CG, is a leading international business performance consulting group. Backed by 30 years of proven results, the firm continues to be the premier provider of government funding and operational cost reduction consulting, while expanding its offers in the areas of Finance & Innovation, Operations and Human Resources. Ayming’s focus is on accelerating business growth, anticipating future changes and opportunities and securing a business’ long-term position.
TELUS has joined forces with Digi International, to offer their Digi Honeycomb cold-chain management solution to Canadian food service businesses such as restaurants, grocery and convenience stores, transporters and storage locations. The automated solution provides an easy to deploy and cost effective service that wirelessly monitors the temperature of perishable goods, eliminating error-prone manual logging and verifying compliance. The service also enables significant cost savings through the reduction in spoilage and operational efficiencies. Digi Honeycomb is offered through the TELUS IoT Marketplace, Canada’s first and largest portal for Internet of Things solutions.
Cameron Instruments is a distributor of high quality calibration, measurement & test instruments for temperature, humidity and flow measurement. We serve a diversity of industries including Food & Beverage and Processing. Our principles include Rotronic – Humidity and temperature specialists including instruments for water activity and clean rooms. Ebro Electronic – specializing in validation loggers, temperature, pH and food oil quality measurement; Ametek – Jofra Calibration, specializing in the manufacture of dry block temperature calibrators. By providing top quality products along with superior service and support in our calibration lab, we work with you to find the best solutions for your measurement, validation and quality needs.
Linde Canada Limited is a member of the Linde Group. The Linde Group is the world’s leading industrial gases and engineering company with more than two million customers in 70 countries.
Linde Canada has a national network of 73 company owned retail stores, a fleet of over 200 trucks and nine industrial filling stations, all strategically located throughout Canada. We employ more than 1,000 well trained and dedicated workers to provide expert services to our customers.
Gateway Consulting Group provides facility information management solutions for the life science, chemical process and energy sectors. Gateway’s solutions automate process safety management business processes thereby enhancing performance and regulatory compliance.
FACILEX® SharePoint applications enable Gateway professionals to rapidly configure SharePoint for standard process safety business processes:
• Audit Management
• Capital Project Process Management
• Corrective Action Requests
• Incident Investigation and Reporting
• Issue Management
• Management of Change
• Risk Management
STARTLINE™ facility accelerators enable Gateway professionals to rapidly configure SharePoint to manage facility information:
• Documents & Drawings
• Equipment data books
• Instrument data
• Operator logs
• Work orders
• Capital Projects
Excellence in Manufacturing Consortium (EMC) is a unique non-profit organization dedicated to helping manufacturers GROW and become MORE COMPETITIVE, at home and around the world. EMC has grown to become Canada’s largest manufacturing consortium and with over one thousand industry events annually, is one of the most active manufacturing organizations in North America!
For more than a quarter century EMC has been responsible for contributing significant knowledge, expertise and resources towards the success of over 5,000 consortium and online member manufacturers, representing every province across Canada. EMC’s total manufacturing audience includes 40,000+ employers and 600,000 manufacturing employees.
Our EMC Food and Beverage Consortium has truly enjoyed some excellent networking events over the past several years! We have shared best practices, visited plants across the Province, connected in group settings and on a one-to-one basis. The topics – all relevant and timely – have ultimately focused on what it takes to be competitive in the food industry today.
Founded in 1951, CIFST is the national association for food industry professionals. Its membership of more than 1200 is comprised of scientists and technologists in industry, government and academia who are committed to advancing food science and technology. The purpose of CIFST is to advocate and promote the quality, safety and wholesomeness of the food supply through the application of science and technology by linking food science professionals from industry, government and academia.
Goals of CIFST
We at Ontario Food Protection Association provide a common forum for those associated with food safety & protection within the Ontario food industry and beyond. The Association encourages exchange ideas, experiences and information between members in industry, academia, government, retailers, consultants, diagnostic labs and sector associations. This encompasses brining the membership of the latest research in food safety, along with regulatory updates, training opportunities, trends and advances in technologies. The OFPA provides all members with the Association’s award winning newsletter Prophylaxis which provides a platform to publish news of direct relevance to the Ontario food industry along with featured articles such as Opinions on current events, Spotlight on member organizations and Backgrounders on a range of subjects such as pathogens, sanitation, in addition to novel technologies.
The Structural Pest Management Association of Ontario (SPMAO) is a non-profit organization representing over 170 licensed companies that actively protect the health and safety of all Ontarians through pest prevention by ensuring the safety of our province’s food stocks, health care and educational facilities, residential dwellings, hotels, restaurants or food processing plants.
Reach over 780,000 reader impressions per year. The only national directory of food manufacturers in Canada, this effective reference guide is designed to help empower your business. With contacts and profiles for over 1,000 companies and produced in 3 formats online database, e-book and print, industry professionals across Canada and the USA use this directory on a daily basis to find new networks and suppliers. Each year, to create an exceptional desk top presence, our print edition is distributed to attendees at the key trade events across Canada plus the listed contacts.
Finding food regulation and compliance information is challenging but essential. IFIS Publishing, not-for-profit experts in managing complex scientific food and beverage information, and Molecular Connections, a leading provider of knowledgebases and informatics solutions, have joined forces to develop a solution.
Coming in 2017, Escalex will enable smart searching, efficient and intuitive display and filtering options, and highly relevant, precise results. Visit www.ifis.org for more information and to arrange a webinar demonstration.
Global Food Safety Resource (GFSR) publishes trusted solutions and expertise for food businesses operating in global markets. The web site, www.globalfoodsafetyresource.com, promotes food safety best practices in all sectors of the food industry from farm to fork, with a goal of ensuring a safer food supply chain. Areas of focus on the web site include food safety standards, risk management, food science, food technology, free food safety resources and more. Visitors to the website have the opportunity to become a member of the online community, where they can enjoy benefits such as free white papers, webinars, monthly eNewsletters, content in 60 languages and more. Members also enjoy practical insights and expertise from subject matter experts that are working in the field of food safety. Become a member today at www.globalfoodsafetyresource.com/registration. From news articles to topic definitions, GFSR is a “one-stop-shop” for food businesses seeking solutions and expertise.
NSF-GFTC is a global leader in food safety, training, quality and technical solutions, offering the most up-to-date knowledge to leading companies in the food and beverage industry. Each business we work with has unique needs and challenges, from developing new products to meeting global food safety standards to incorporating sustainable practices.
Each year, NSF-GFTC experts audit and consult with over 1500 businesses in the food and beverage industry and train more than 3000 professionals. Our services reach across the globe to 26 countries in 8 languages.
The Agri-food Management Institute (AMI) promotes new ways of thinking about agribusiness management and aims to increase awareness, understanding and adoption of beneficial business management practices by Ontario agri-food and agri-based producers and processors. AMI develops business management tools, information, resources, and training for agri-food and agri-based producers, processors, and their business advisors. AMI also creates linkages to existing resources and conducts research to be shared with the industry.