Packers Sanitation Services Inc. – PSSI is a leader in contract sanitation services. We specialize in the cleaning of food processing facilities throughout North America with programs that adhere to all GFSI standards and 3rd party requirements. Our distinctive business model used in the contract sanitation market today was developed, tested and refined by our customers and our people. We have the proven systems, resources and technical expertise of more than 15,000 sanitation employees to handle any sanitation challenge. We are focused on customer satisfaction and offer competitive rates, downtime and damage guarantees and audit ready facilities every day. Safe, clean, on time and on budget!
Excellence in Manufacturing Consortium (EMC) is a unique non-profit organization dedicated to helping manufacturers GROW and become MORE COMPETITIVE, at home and around the world. EMC has grown to become Canada’s largest manufacturing consortium and with over one thousand industry events annually, is one of the most active manufacturing organizations in North America!
For more than a quarter century EMC has been responsible for contributing significant knowledge, expertise and resources towards the success of over 5,000 consortium and online member manufacturers, representing every province across Canada. EMC’s total manufacturing audience includes 40,000+ employers and 600,000 manufacturing employees.
Our EMC Food and Beverage Consortium has truly enjoyed some excellent networking events over the past several years! We have shared best practices, visited plants across the Province, connected in group settings and on a one-to-one basis. The topics – all relevant and timely – have ultimately focused on what it takes to be competitive in the food industry today.
Founded in 1951, CIFST is the national association for food industry professionals. Its membership of more than 1200 is comprised of scientists and technologists in industry, government and academia who are committed to advancing food science and technology. The purpose of CIFST is to advocate and promote the quality, safety and wholesomeness of the food supply through the application of science and technology by linking food science professionals from industry, government and academia.
Goals of CIFST
We at Ontario Food Protection Association provide a common forum for those associated with food safety & protection within the Ontario food industry and beyond. The Association encourages exchange ideas, experiences and information between members in industry, academia, government, retailers, consultants, diagnostic labs and sector associations. This encompasses brining the membership of the latest research in food safety, along with regulatory updates, training opportunities, trends and advances in technologies. The OFPA provides all members with the Association’s award winning newsletter Prophylaxis which provides a platform to publish news of direct relevance to the Ontario food industry along with featured articles such as Opinions on current events, Spotlight on member organizations and Backgrounders on a range of subjects such as pathogens, sanitation, in addition to novel technologies.
Reach over 780,000 reader impressions per year. The only national directory of food manufacturers in Canada, this effective reference guide is designed to help empower your business. With contacts and profiles for over 1,000 companies and produced in 3 formats online database, e-book and print, industry professionals across Canada and the USA use this directory on a daily basis to find new networks and suppliers. Each year, to create an exceptional desk top presence, our print edition is distributed to attendees at the key trade events across Canada plus the listed contacts.
Finding food regulation and compliance information is challenging but essential. IFIS Publishing, not-for-profit experts in managing complex scientific food and beverage information, and Molecular Connections, a leading provider of knowledgebases and informatics solutions, have joined forces to develop a solution.
Coming in 2017, Escalex will enable smart searching, efficient and intuitive display and filtering options, and highly relevant, precise results. Visit www.ifis.org for more information and to arrange a webinar demonstration.
Global Food Safety Resource (GFSR) publishes trusted solutions and expertise for food businesses operating in global markets. The web site, www.globalfoodsafetyresource.com, promotes food safety best practices in all sectors of the food industry from farm to fork, with a goal of ensuring a safer food supply chain. Areas of focus on the web site include food safety standards, risk management, food science, food technology, free food safety resources and more. Visitors to the website have the opportunity to become a member of the online community, where they can enjoy benefits such as free white papers, webinars, monthly eNewsletters, content in 60 languages and more. Members also enjoy practical insights and expertise from subject matter experts that are working in the field of food safety. Become a member today at www.globalfoodsafetyresource.com/registration. From news articles to topic definitions, GFSR is a “one-stop-shop” for food businesses seeking solutions and expertise.
NSF-GFTC is a global leader in food safety, training, quality and technical solutions, offering the most up-to-date knowledge to leading companies in the food and beverage industry. Each business we work with has unique needs and challenges, from developing new products to meeting global food safety standards to incorporating sustainable practices.
Each year, NSF-GFTC experts audit and consult with over 1500 businesses in the food and beverage industry and train more than 3000 professionals. Our services reach across the globe to 26 countries in 8 languages.