13th ANNUAL CANADIAN SUMMIT on FOOD REGULATION

Canada’s leading meeting place for food regulation experts

Toronto, ON

Wednesday, November 13 &
Thursday, November 14, 2024

OPTIMIZE YOUR KNOWLEDGE TO MEET COMPLIANCE REQUIREMENTS

The 13^th Annual Canadian Summit on Food Regulation returns to Toronto in 2024 with food regulatory experts from across Canada. Secure your spot today and:

Keep up to date with the new modernized regulations.
Build an adaptive regulatory program that anticipates and adheres to the highest safety and quality standards.
Apply real-world solutions that protect your customers and your brand’s reputation.
Implement long-term product innovation strategies to produce the safe and healthy foods customers are demanding post-COVID-19.
Take advantage of inspired keynotes and panel discussions to create an action plan for a holistic compliance program.

Join Canada’s food regulatory community at our next summit. 2023 participants included Health Canada, CFIA, McCain Foods, Loblaws, PepsiCo, Nestle Health Science, Maple Leaf Foods, Ocean Spray, Dr. Oetker, Embassy Ingredients, and many more!

The 2024 Summit will comprise of in-person sessions boasting interactive discussions, a range of breakout sessions delving into the current industry opportunities and challenges and invaluable face-to-face networking opportunities. The inclusion of virtual streaming has also expanded the summits reach and engagement significantly.

A SUMMIT SHOWCASING INNOVATION AND INSIGHTS

Delegates took practical insights on new regulations directly from the CFIA and Health Canada.
There was insight into how to bolster processes with industry best practices to avoid non-compliance.
We discovered how food regulation plays a critical role within an unstable supply chain.
The audience learnt how to develop a blueprint for combatting food fraud to protect customers and your brand.
The community engaged with our executive panels around sustainability, food regulation, and the circular economy.

View 2023 Agenda

DRIVE DEMAND GENERATION WITH INTENT-BASED BUYERS

The Canadian Summit on Food Regulation brings together the biggest names in the food manufacturing, food service, and retail sector and provides them with leading food regulatory solutions. It enables them to access strategically focused content in an environment conducive to forging lasting business partnerships.

This is your opportunity to cultivate relationships with the industry’s key influencers and buyers at this exclusive event. Build your pipeline with qualified sales leads by taking advantage of one of our sponsorship opportunities now.

Sponsorship Opportunities

2023 FEATURED SPEAKERS

Isabelle Laberge

Chief Food Safety Officer and Senior Director, Food Safety Division

Dino Covone

Chief, Nutrition Regulations and Standards Division

Dr. Sylvain Charlebois

Senior Director

Luc Belanger

Former Chair

Ashley Cornell

Director of Regulatory Affairs

Rachel Morier

Director of Sustainability

Paul Glover

Former President of CFIA and Former Associate Deputy Minister

Christl Li

Regulatory Scientist

View 2023 Speakers

HARNESS THE POWER OF AN IN-PERSON & VIRTUAL EVENT

This hybrid experience is specially designed to help attendees capture the most value possible!

Expand your network and enhance peer-to-peer learning with a larger number of attendees and a broader reach.
Cultivate lasting connections through one week of pre-event virtual networking on the summit platform.
Consult industry experts and get your toughest questions answered with the help of an in-person and virtual exhibitor hall.
Connect and build relationships with peers that have similar interests and career objectives using AI matchmaking tools and filters.
Enjoy on-demand speaking sessions and content that can be viewed anytime, anywhere.

Testimonials

Well organized with a wide variety of interesting topics.”

Colin Barthel

Policy Analyst, Food and Drug Administration
This was a meeting of my peers – good fit of audience, topics and speakers

Miriam Maxwell

Ocean Spray Cranberries
Well organized, relevant program for food plants

Jean DeLisi

Tetra Pak Inc.
The conference has been very valuable. Really appreciated all the speakers and presentations. Questions and answers are most valuable.

Nancy MacLeod

Regulatory Affairs Manager, Sensient Flavors Canada
Great conference and speakers. Lots of variation in topics of speakers and what they are bringing. Great potential for networking with some elite food safety and regulatory industry leaders

David Cocker

Quality Assurance and Food Safety Coordinator, Reuven International Ltd.
The networking opportunities have been numerous, useful, and fun

Jenny Taylor

Longo’s